Our succulent pork is provided by our carefully selected supplier in the Midlands.
We buy our pork in carcass form so that we can use traditional methods to produce quality joints and cuts.
Diced pork
|
Perfect for casseroles, curries and stir-frys. |
Belly pork |
Succulent strips or served in a piece for roasting. |
Pork ribs(see Marinades and sauces to choose your flavouring) |
Meat ribs from the belly – a tasty choice. |
Pork chops |
A popular family choice. |
Pork steaks
|
A lean, boneless, delicious steak. |
Pork steak in peppers
|
A lean, boneless, delicious steak dipped in mixed peppers. |
Pork tenderloin |
A lean, prime fillet. |
Pork kebab(see Marinades and sauces to choose your flavouring) |
Ideal for the grill, oven or BBQ. |
Pork loin (boned and rolled) |
A lean, delicious roasting joint. |
Boneless sparerib pork
|
A sweeter, succulent roasting joint. |
Boneless leg of pork
|
A lean, tasty roasting joint (can be provided with bone if requested). |
Looking for inspiration? Visit our Marinades and sauces section to view the exciting marinades we can add to your meat to make mealtimes more tasty.